La réserve table et vin

We came to la Reserve for my birthday. So high expectations were in full effect. I had been told previously that la Reserve had a fantastic dish composed of homemade French fries with truffle oil and parmigiano reggiano, but couldn't find it on the menu. When I asked the waiter about the dish, he explained that they have not had that on the menu since January 2018, when they changed up the menu. (They regularly change their menu with the seasons if i correctly understood.) He did however ask the chef if it would be possible to make some for us, and we got the great news on his return that we could still order some! Great news l. La reserve is a place you go to eat the meat. If you're a vegetarian, you won't have very many options outside of the seafood, granted you actually eat that. Speaking of the meat, you can find a fantastic assortment of carefully 30-day aged meats with the according price points affixed to them, with some particular cuts being their specialty. The Tomahawk is the most impressive of these, but they unfortunately did not have any cuts of that left over. But not to fear, we got the opportunity to try their delicious, soft, tasty, tender Rib Cut and the delicious New York Sirloin, as well as the risotto veal burger and the pan-seared scallops. As Entrees go, the selection was excellent and we ordered multiple to share. The beef and salmon tartar were delicious, with the salmon tartar having a nice little kick to it, but our biggest favorites were by far their homemade porc and shrimp dumplings and their homemade lobster tortellini, which was perfectly cooked and perfectly seasoned for you to enjoy the flavour of the lobster. The wine menu was extensive enough, with our favorite bottle of the night being the Mallorio Montepulciano, and our waiter was even kind enough to bring us 2 rounds of shots on the house between our courses, which took an understandably long time to prepare. The presentation was excellent, the food was fantastic, and for some odd reason, the people at our table were also obsessed with how nice the plates were. If you can afford a nice night out and don't mind spending a good amount of money on some exceptional food, la Reserve is definitely for you.

The service and the food was amazing. It's a small, unassuming steak house nestled in a strip mall, but the resto is 1st class. And Hugo, our host was terrific. Will definitely go back and bring friends and family with us. Very impressed with this restaurant! Keep up the good work!

Delicious food from s-tartare to finish! We went for lunch. Everything we ordered was excellent and the service was super. They even accommodated two mommies and their babies by giving us a comfortable booth. We will definitely return.

I had to update my review as I’ve been here 4 more times. They have redeemed themselves and the food has been amazing every single time. From Julien, Hugo, Sophia and the owner Brice they have all provided such an outstanding service and has become one of my go to places. 4/20. Great ambiance and service was great. The oysters were good. The tacos and squid not so much. Will try and go again to give it another chance.

Had a great dinner experience here. Food was delicious and staff was super welcoming. Paired my meals with wine. Will definitely be returning.

It's a wonderful restaurant and we have a great Christmas party there,the service is very good and we will back there for sure!

Had lunch here - our first meal in the Montreal area. It was so good and the service was so great that we went back for dinner. Equally outstanding. Our servers Julien and Sofia were incredibly pleasant and professional. Could not have had a better experience.

Great place in our neighbourhood, great food, nice atmosphere, unusual dishes, great wine selection. I will be back every once a while.